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Chondrus Ocellatus Holmes Extract Powder
Product Name: Factory Supply high quality Chondrus Ocellatus Holmes Extract Powder
Plant Source：Chondrus Ocellatus Holmes
Appearance: Brown Yellow fine powder
Specification:10:1,20:1,30:1,50:1, Pure powder, Polysaccharide
Test Method: HPLC, UV, TLC
Product Odor:This product has a unique odor
Production Process:Select raw materials, clean raw materials, three times of extraction, purification, spray drying into powder, screening sterilization, packaging
Grade:Food & Medical
Shelf Life:2 years
Sample:Avaliable
MOQ:1KG
Packing:1Kg/Foil bag,25Kg/Drum, can according to customer requirements packaging
Storage:Sealed away from light, store in a cool, dry ventilated place
Delivery Term: DHL, FEDEX, UPS, Air Freight, Sea Freight
Plant Source：Chondrus Ocellatus Holmes
Appearance: Brown Yellow fine powder
Specification:10:1,20:1,30:1,50:1, Pure powder, Polysaccharide
Test Method: HPLC, UV, TLC
Product Odor:This product has a unique odor
Production Process:Select raw materials, clean raw materials, three times of extraction, purification, spray drying into powder, screening sterilization, packaging
Grade:Food & Medical
Shelf Life:2 years
Sample:Avaliable
MOQ:1KG
Packing:1Kg/Foil bag,25Kg/Drum, can according to customer requirements packaging
Storage:Sealed away from light, store in a cool, dry ventilated place
Delivery Term: DHL, FEDEX, UPS, Air Freight, Sea Freight
Product Description
INGREDIENTS AND FUNCTIONAL CHARACTERISTICS
Ingredients:Chondrus Ocellatus Holmes Extract Powder
Active ingredients: Including polysaccharides, proteins, amino acids, fatty acids, vitamins, minerals, and trace elements，etc.
Useful Qualities:Chondrus Ocellatus Holmes Extract Powder
1. Antioxidants.
2. Anti inflammatory agents.
3. Promote wound healing.
4. Inhibit melanin formation.
5. Anti gastric protease or anti ulcer disease.
6. Mild laxative.
7. Promote connective tissue proliferation.
8. Anti inflammatory.
Application:
1. Applied in pharmaceutical field;
2. It is widely applied in health care products field.
3.Applied in food field;
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